TOOM, Garlic with Maple Syrup & Lemon

Baste your ribs with TOOM Garlic and Maple Syrup sauce while you barbecue or for your sunday roast.

A punchy and versatile flavour that can be used as a dipping sauce or marinade that goes well with meat.

Our TOOM, Garlic and Lemon Dip, is smooth, fluffy, vegan and gluten free. We de germ every clove to make it smoother and less harsh and we aim to avoid all additives, preservatives or stabilisers.

It is suitable for vegans, and bbq legends alike.